Ming Xiang Tai Pastry Shop
Ming Xiang Tai Pastry Shop(since 1979) are famous for their trishaw egg tarts and their handmade pastries.
Their mouthwatering pastries
all their pastries are freshly made
DENG DENG DENG DENG!!!
Here are their famous trishaw egg tarts (\^_^/)
Pandan Kaya Puff and Ko-Cha Siew Pau
They also have this machine that can make something like a token of remembrance
they got several designs
I got this cat Mia
This is sort of like a souvenir for tourist
1 for RM4
I did not collect it (they got sell an album specially made to collect this ; 1 for RM12 if I'm not mistaken) because I find the price are quite unreasonable since I'm not a tourist haha
What I bought haha :
Contains of shredded coconut with glutinous rice pie,durian pie, green tea pie, peanut butter with lotus paste pie , chicken floss with lotus paste pie, pineapple with mango cube pie
RM32 per box
Le green tea pie
Pandan kaya puff
And of course the egg tart
More information :
133, Jalan Burma, Georgetown,
10500 P.Pinang
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